Savory Pepper Steak (West)
Savory Pepper Steak (West) is an moderately easy dinner. Made with 1/4 c. flour, salt and pepper to taste, 2 lb. round steak, cut in strips, 1/4 c. bacon fat and 1/2 c. onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, salt and pepper and toss meat in mixture. Heat fat over high heat.
Cook beef about four minutes or until browned. Reduce heat and add remaining ingredients. Simmer 45-60 minutes or until meat is tender.
Serve with steamed rice.
π· Perfect Pairings
Complete your meal with these
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