Rule of 3 - Garlic Buffalo Wing Sauce

Name: Rule of 3 - Garlic Buffalo Wing Sauce
Prep time: 5 min
Cook time: 5 min
Yield: 24
Ingredients: 3 tablespoons butter; 3 tablespoons garlic powder; 3 cups hot pepper sauce (such as Frank's RedHot®); 3 tablespoons white vinegar

⏱️ Ready in 10 min 🥄 Prep 5 min 🔥 Cook 5 min 👥 24 servings 👁️ 25 views

Easy and delicious buffalo wing sauce. Coat wings prepared in desired method - I prefer them deep-fried and crispy.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 5 min

Cook 5 min

Serves 24

Difficulty Easy

🛒 Ingredients

3 tablespoons butter

3 tablespoons garlic powder

3 cups hot pepper sauce (such as Frank's RedHot®)

3 tablespoons white vinegar

Nutrition Facts

Servings per recipe 24

Serving size 1 serving

Amount per serving

Calories 19

% Daily Value*

Total Fat 1.6g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 750mg 33%

Total Carbohydrate 1.2g 0%

Dietary Fiber 0.2g 1%

Total Sugars 0.6g

Protein 0.3g 1%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Melt butter in a saucepan over low heat; stir in garlic powder until dissolved.

Add hot sauce and vinegar to butter mixture; bring to a boil.

Remove saucepan from heat.