Real Poutine
Real Poutine is an easy lunch you can prepare in just 25 minutes. Made with 1 quart vegetable oil for frying, 1 (10.25 ounce) can beef gravy, 5 medium potatoes, cut into fries and 2 cups cheese curds, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from AllRecipes
Heat oil in a deep fryer or deep heavy skillet to 365 degrees F (185 degrees C).
While the oil is heating, you can begin to warm your gravy.
Place the fries into the hot oil, and cook until light brown, about 5 minutes.
Make the fries in batches if necessary to allow them room to move a little in the oil.
Remove to a paper towel lined plate to drain.
Place the fries on a serving platter, and sprinkle the cheese over them.
Ladle gravy over the fries and cheese, and serve immediately.
π· Perfect Pairings
Complete your meal with these
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