Raw Potato Pancakes
Raw Potato Pancakes is an moderately easy dinner. Made with 2 c. shredded raw potatoes, 2 eggs, slightly beaten, 1/2 c. flour, 1 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Wash, pare and shred potatoes.
Put in ice water to prevent discoloration.
Let stand 10 minutes and drain.
Mix potatoes with eggs and dry ingredients.
Heat shortening in frypan, having shortening 1/8-inch deep.
Drop pancake batter in by spoonfuls and spread around.
Fry until well browned on one side; turn and brown on other side.
Makes about 8 medium sized pancakes.
π· Perfect Pairings
Complete your meal with these
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