Raspberry Cheese Coffee Cake
Raspberry Cheese Coffee Cake is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. margarine, 1 3/4 c. flour, 1 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Grease a 13 x 9 x 2-inch baking pan; set aside.
In a large bowl, beat cream cheese and margarine with an electric mixer on medium to high speed about 30 seconds or until combined.
Add about half of the flour to the cream cheese mixture; beat until combined.
Add the sugar, eggs, milk, baking powder, baking soda and vanilla to cream cheese mixture.
Beat on low speed until well mixed. Increase to medium speed for 2 minutes.
Beat in remaining flour on low speed just until combined.
π· Perfect Pairings
Complete your meal with these
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