Quick Enchilada Sauce

Name: Quick Enchilada Sauce
Prep time: 5 min
Cook time: 10 min
Yield: 12 servings
Ingredients: 1 (15 ounce) can tomato sauce; 1 (6 ounce) can tomato paste; 1 1/2 cups beef broth; 1/2 teaspoon salt (Optional); 1/4 teaspoon dried oregano; 1/4 teaspoon ground cumin; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 2 teaspoons chili powder, or more to taste

⏱️ Ready in 15 min 🥄 Prep 5 min 🔥 Cook 10 min 👥 12 servings

This recipe is ready to use in about 10 minutes and so much better then the canned sauce in the Mexican foods aisle at your local grocery store. This is a quick, easy version if you don't have the patience or time to completely make from scratch. Hope you enjoy!

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🔗 Recipe adapted from AllRecipes

#Enchilada #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 5 min

Cook 10 min

Serves 12

Difficulty Medium

🛒 Ingredients

1 (15 ounce) can tomato sauce

1 (6 ounce) can tomato paste

1 1/2 cups beef broth

1/2 teaspoon salt (Optional)

1/4 teaspoon dried oregano

1/4 teaspoon ground cumin

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

2 teaspoons chili powder, or more to taste

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 24

% Daily Value*

Total Fat 0.3g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 495mg 22%

Total Carbohydrate 4.9g 2%

Dietary Fiber 1.2g 4%

Total Sugars 3.2g

Protein 1.5g 3%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix tomato sauce, tomato paste, beef broth, salt, oregano, cumin, garlic powder, onion powder, and chili powder together in a saucepan until smooth. Bring sauce to a boil, reduce heat to low, and simmer for 10 minutes.