Quick Beef Stir-Fry

Name: Quick Beef Stir-Fry
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: 2 tablespoons vegetable oil; 1 pound beef sirloin, cut into 2-inch strips; 1 1/2 cups fresh broccoli florets; 1 red bell pepper, cut into matchsticks; 2 carrots, thinly sliced; 1 green onion, chopped; 1 teaspoon minced garlic; 2 tablespoons soy sauce; 2 tablespoons sesame seeds, toasted

⏱️ Ready in 25 min 🥄 Prep 15 min 🔥 Cook 10 min 👥 4 servings 👁️ 13 views

Quick Beef Stir-Fry is an moderately easy dinner you can prepare in just 25 minutes. Made with 2 tablespoons vegetable oil, 1 pound beef sirloin, cut into 2-inch strips, 1 ½ cups fresh broccoli florets, 1 red bell pepper, cut into matchsticks and 2 carrots, thinly sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from AllRecipes

#Stir fry #Stir fried #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 15 min

Cook 10 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 tablespoons vegetable oil

1 pound beef sirloin, cut into 2-inch strips

1 1/2 cups fresh broccoli florets

1 red bell pepper, cut into matchsticks

2 carrots, thinly sliced

1 green onion, chopped

1 teaspoon minced garlic

2 tablespoons soy sauce

2 tablespoons sesame seeds, toasted

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 268

% Daily Value*

Total Fat 15.8g 20%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 526mg 23%

Total Carbohydrate 9.1g 3%

Dietary Fiber 3g 11%

Total Sugars 3.4g

Protein 22.6g 45%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat vegetable oil in a large wok or skillet over medium-high heat; cook and stir beef until browned, 3 to 4 minutes.

Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.

Cook and stir vegetables for 2 minutes.

Stir beef into vegetables and season with soy sauce and sesame seeds.

Continue to cook and stir until vegetables are tender, about 2 more minutes.