Quiche Lorraine
Quiche Lorraine is an moderately easy breakfast dish you can prepare in just 44 minutes. Made with c. flour, . onion salt, . basil leaves, . butter and . lard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a large bowl, sift together the flour and onion salt; mix in basil.
Cut in butter and lard until it resembles coarse meal. Gradually add enough water to hold dough together, mixing lightly with a fork.
Roll out on lightly floured board.
Line 9-inch pie plate with dough.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment