Poor Man's New England Lobster Rolls
Poor Man's New England Lobster Rolls is an moderately easy dinner you can prepare in just 20 minutes. Made with 3 pounds cooked and cubed lobster meat, 2 stalks celery, finely chopped, 3 tablespoons mayonnaise (such as hellman's®), 2 tablespoons lemon juice and 1 tablespoon chopped fresh chives, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from AllRecipes
Combine lobster meat, celery, mayonnaise, lemon juice, and chives; mix well.
Season with salt and pepper.
Chill in the refrigerator for 30 minutes.
Preheat the oven to 350 degrees F (175 degrees C).
Slice sides off hoagie rolls and slice down the center.
Brush melted butter on the sides and in the center of rolls and place on a baking sheet.
Bake rolls in the preheated oven for 7 minutes.
Stuff with chilled lobster mixture and serve.
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