Peanut Butter Paisley Brownies
Peanut Butter Paisley Brownies is an moderately easy dinner. Made with 1/2 c. butter, softened, 1/4 c. peanut butter, 1 c. sugar, 1 c. light brown sugar and 3 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Blend butter and peanut butter in large mixer bowl.
Add sugar and brown sugar; beat well.
Add eggs, one at a time, beating well after each addition.
Blend in vanilla.
Combine flour, baking powder and salt; add to peanut butter mixture.
Spread half the batter in greased 13 x 9-inch pan.
Spoon syrup over top. Carefully spread with remaining batter.
Swirl with spatula or knife for marbled effect.
Bake at 350Β° for 35 to 40 minutes or until lightly browned.
Cool; cut into squares.
Yields about 3 dozen.
π· Perfect Pairings
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