Peanut Butter Crisscross Cookies
Peanut Butter Crisscross Cookies is an moderately easy dinner. Made with 1 c. shortening (margarine), 1 tsp. vanilla, 1 c. granulated sugar, 1 c. brown sugar and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening, vanilla and sugar.
Add eggs; beat thoroughly.
Stir in peanut butter, then add flour, salt and baking soda that you have mixed together.
Form into the size of balls you want.
Place on greased baking sheet.
Press with back of fork both ways.
Bake at 375Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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