Oven Stew Italiano
Oven Stew Italiano is an moderately easy Italian soup you can prepare in just 52 minutes. Made with to 2 lb. lean stewing beef, c. flour, . cooking oil, carrots, sliced or diced and potatoes, pared and diced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Coat beef with flour, toss with oil in a 3-quart casserole. Bake, uncovered, at 400° for 30 minutes.
Stir once.
Combine remaining ingredients, add to meat and mix well. Cover, then bake for 2 hours or until meat is tender.
The 2 hours baking time is at 375°.
🍷 Perfect Pairings
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