Oven Omelet
Oven Omelet is an moderately easy breakfast dish you can prepare in just 32 minutes. Made with c. chopped ham, . cheddar cheese, cubed, c. green pepper, . salt and or 8 eggs (even more can be used), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients and pour into a buttered 9 or 12-inch pan, depending on how many eggs are being used.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment