Oriental Flank Steak

Name: Oriental Flank Steak
Ingredients: 1 1/2 lb. flank steak; 5 chopped green onions; 3 tbsp. honey; 1 1/2 tsp. ginger; 2 tbsp. vinegar; 3/4 c. oil; 1/2 c. soy sauce; 1 1/2 tsp. garlic powder

👁️ 4 views

Oriental Flank Steak is an moderately easy dinner. Made with 1 1/2 lb. flank steak, 5 chopped green onions, 3 tbsp. honey, 1 1/2 tsp. ginger and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Pudding #Tea #Steak #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 lb. flank steak

5 chopped green onions

3 tbsp. honey

1 1/2 tsp. ginger

2 tbsp. vinegar

3/4 c. oil

1/2 c. soy sauce

1 1/2 tsp. garlic powder

👨‍🍳 Instructions

Mix the green onions with the rest of the ingredients except the steak to make marinade.

Place steak in a glass dish.

Pour marinade over steak.

Cover and turn occasionally for 8 hours or more.

Drain meat and grill.

(I have frozen steak and marinade for up to 2 months.)

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment