Onion Cheese Soup
Onion Cheese Soup is an moderately easy dinner. Made with 3 c. sliced onions, 1 1/2 tbsp. flour, 1/2 tsp. salt, 1 c. grated cheese and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown onions in butter; blend in flour.
Stir in hot milk gradually.
Add salt and pepper.
Bring to a boil, stirring constantly.
Add cheese, stirring until melted.
Serve hot. Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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