Oatmeal Muffins
Oatmeal Muffins is an moderately easy dinner. Made with 1 c. sifted all-purpose flour, 1/4 c. sugar, 3 tsp. baking powder, 1/2 tsp. salt and 1 c. quick-cooking oats, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour with sugar, baking powder and salt.
Add oats. Pour in egg, milk and oil; stir just enough to moisten.
Fill greased muffin pans 2/3 full.
Bake at 425Β° for 15 minutes. Yield
12 muffins.
π· Perfect Pairings
Complete your meal with these
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