Mexican Style Chicken Kiev
Mexican Style Chicken Kiev is an impressive Mexican dinner you can prepare in about 1 hour 34 minutes. Made with chicken breast halves, (7 oz.) can diced green chiles, divided into 8 portions, . jack cheese, cut into 8 strips, c. fine dry bread crumbs and c. grated parmesan, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Pound chicken pieces to about 1/4-inch thickness.
Put chiles and Jack cheese strip in center of each chicken piece.
Roll up and tuck ends under.
Combine bread crumbs, Parmesan cheese, chili powder, salt, cumin and pepper.
Dip each stuffed chicken in shallow bowl of 6 teaspoons melted butter and roll in crumb mixture.
Place chicken, seam side down in 9 x 13-inch baking dish and drizzle with a little melted butter.
Cover and chill 4 hours or overnight.
Bake uncovered at 400Β°, 20 minutes, or until done. Serve with tomato sauce, if desired.
Makes 8 servings.
πΉ Easy Chicken Enchiladas Recipe
πΉ Easy Chicken Enchiladas Recipe
πΉ Easy Chicken Enchiladas Recipe
π· Perfect Pairings
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