Memphis Dry Rub

Name: Memphis Dry Rub
Prep time: 10 min
Yield: 24 servings
Ingredients: 1/4 cup brown sugar; 1/4 cup white sugar; 1/4 cup paprika; 3 tablespoons salt; 1 tablespoon onion powder; 1 tablespoon cayenne pepper; 1 tablespoon ground black pepper; 1 tablespoon garlic powder; 1 tablespoon chili powder

⏱️ Ready in 10 min 🥄 Prep 10 min 👥 24 servings

This is a wonderful and spicy rub that goes great on beef or pork ribs! Put it on ribs lightly to get a nice kick and put it on heavy to get a bold hot dish!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 10 min

Serves 24

Difficulty Medium

🛒 Ingredients

1/4 cup brown sugar

1/4 cup white sugar

1/4 cup paprika

3 tablespoons salt

1 tablespoon onion powder

1 tablespoon cayenne pepper

1 tablespoon ground black pepper

1 tablespoon garlic powder

1 tablespoon chili powder

Nutrition Facts

Servings per recipe 24

Serving size 1 serving

Amount per serving

Calories 25

% Daily Value*

Total Fat 0.3g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 877mg 38%

Total Carbohydrate 5.9g 2%

Dietary Fiber 0.7g 3%

Total Sugars 4.7g

Protein 0.4g 1%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine brown sugar, white sugar, paprika, salt, onion powder, cayenne pepper, black pepper, garlic powder, and chili powder in a bowl.