Low-Fat Beef Stroganoff
Low-Fat Beef Stroganoff is an moderately easy dinner. Made with 1 lb. trimmed round steak, 2 tbsp. flour, 1 tsp. paprika, 1/2 onion, chopped and 1 clove garlic, crushed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Slice beef in thin diagonal strips (may be easier to do if partially frozen).
Mix flour and paprika, shake beef strips in it to coat.
Brown beef, onion and garlic in oil over high heat until brown.
Stir in mushrooms, yogurt and bouillon cube.
Heat to boiling, stirring constantly.
Reduce heat, cover and simmer for 12 to 15 minutes.
Serve over macaroni ribbons.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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