Hash Brown Potatoes
Hash Brown Potatoes is an moderately easy breakfast dish you can prepare in just 46 minutes. Made with (32 oz.) frozen hash browns, cream of potato soup, celery soup, c. chopped onions and c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients, except margarine, together.
Put in 9 x 13-inch casserole dish.
Pour melted margarine over top.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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