Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy breakfast dish you can prepare in just 56 minutes. Made with (20 oz.) pkg. frozen hash browns, c. butter, melted, c. cream of chicken soup, . cheddar cheese, grated and c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place thawed potatoes in 9 x 13-inch casserole.
Mix 1/2 butter, soup, cheese, sour cream, onions, salt and pepper; pour over potatoes.
Mix remaining 1/2 butter with crumbled corn flakes.
Top casserole.
Bake, uncovered, at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
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