Hash Brown Potato Casserole

Hash Brown Potato Casserole is an moderately easy breakfast dish you can prepare in just 46 minutes. Made with (32 oz.) pkg. frozen hash brown potatoes, thawed, c. butter, melted, c. onion, chopped, (10 1/2 oz.) can cream of chicken soup, undiluted and (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.