Hash Brown Casserole
Hash Brown Casserole is an moderately easy breakfast dish you can prepare in about 1 hour 14 minutes. Made with (32 oz.) pkg. frozen hash brown potatoes, c. butter, c. chopped onion, cream of chicken soup and pt. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 350°
Spread hash brown potatoes in 13 x 9 pan
Combine and heat the butter, onion, soup, sour cream, cheese, salt and pepper in saucepan until well mixed
Pour over potatoes
Sprinkle crushed corn flakes over top
Bake at 350° for 1 hour
Serves 8 to 10.
🍷 Perfect Pairings
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