Hash Brown Casserole
Hash Brown Casserole is an moderately easy breakfast dish you can prepare in just 46 minutes. Made with (32 oz.) bag frozen hash browns, thawed, margarine, melted (reserve half), pt. sour cream, cream of chicken soup and (8 oz.) pkg. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix potatoes, melted margarine, sour cream, soup, onion and cheese.
Put in a 13 x 9-inch pan and top with crushed potato chips.
Pour the reserved 1/4 stick melted margarine on top.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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