Ham-Cheese Quiche
Ham-Cheese Quiche is an moderately easy breakfast dish you can prepare in about 1 hour 26 minutes. Made with . vegetable oil, c. coarsely shredded raw potatoes, c. diced ham, c. shredded cheese and c. half and half, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine oil and shredded raw potatoes.
Press evenly into a 9-inch pie plate.
Bake 15 minutes at 425° until crust starts to brown.
Remove from oven.
Layer ham and shredded cheese.
Mix together half and half, eggs and salt and pepper to taste.
Pour mixture over ham and cheese.
Preheat oven at 425°.
Bake 30 minutes.
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