Grilled Marinated Turkey Steaks
Grilled Marinated Turkey Steaks is an moderately easy dinner. Made with 1 (5 lb.) bone-in turkey breast, 1/2 c. soy sauce, 1/4 c. vegetable oil, 1 tbsp. ground ginger and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Purchase bone-in turkey breast.
Have it cut in half lengthwise, then cut each half crosswise into 1-inch thick "steaks" resembling large pork chops.
Combine soy sauce and remaining ingredients; pour over turkey.
Cover and refrigerate 8 hours.
Remove turkey from marinade.
Grill turkey, covered with lid, over medium hot coals (358° to 400°) for 8 to 10 minutes on each side.
Yields 12 servings.
🍷 Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment