Grilled Mahi Mahi with Lemon Caper Sauce

Name: Grilled Mahi Mahi with Lemon Caper Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 6 (6 ounce) mahi mahi fillets (or other firm white fish); 2 tablespoons Crisco® Pure Olive Oil; 2 limes, juiced; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup mayonnaise; 1 (4 ounce) jar Crosse & Blackwell® Capers, rinsed and drained; 1 lemon, juiced; 6 cups mixed salad greens

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 6 servings 👁️ 6 views

Capers, lemon, and lime bring their bright flavors to these grilled mahi mahi fillets.

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🔗 Recipe adapted from AllRecipes

#Grilled #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 6

Difficulty Medium

🛒 Ingredients

6 (6 ounce) mahi mahi fillets (or other firm white fish)

2 tablespoons Crisco® Pure Olive Oil

2 limes, juiced

1/2 teaspoon salt

1/4 teaspoon pepper

1 cup mayonnaise

1 (4 ounce) jar Crosse & Blackwell® Capers, rinsed and drained

1 lemon, juiced

6 cups mixed salad greens

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 467

% Daily Value*

Total Fat 35.1g 45%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1128mg 49%

Total Carbohydrate 5.8g 2%

Dietary Fiber 2.3g 8%

Total Sugars 1.1g

Protein 33.3g 67%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place fish in a shallow dish and rub with olive oil, lime juice and salt and pepper.

Cover and leave at room temperature 2 hours.

Heat grill to medium-high.

Grill fish 4 minutes on each side.

Combine mayonnaise, capers and lemon juice.

Serve fish on bed of mixed greens and top with mayonnaise mixture.