Grilled Garlic and Herb Shrimp
My dad gave me this recipe, and every time I make it I have people begging me for the recipe.
π Recipe adapted from AllRecipes
Whisk the paprika, garlic, Italian seasoning, lemon juice, olive oil, pepper, basil, and brown sugar together in a bowl until thoroughly blended.
Stir in the shrimp, and toss to evenly coat with the marinade.
Cover and refrigerate at least 2 hours, turning once.
Preheat an outdoor grill for medium-high heat.
Lightly oil grill grate, and place about 4 inches from heat source.
Remove shrimp from marinade, drain excess, and discard marinade.
Place shrimp on preheated grill and cook, turning once, until opaque in the center, 5 to 6 minutes.
Serve immediately.
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