Grandma's Mac and Cheese

Grandma's Mac and Cheese

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Grandma'S Mac And Cheese is an moderately easy family-friendly dish. Made with 2 1/2 c. uncooked macaroni, 4 tbsp. butter, 4 tbsp. flour, 2 c. milk and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Mac and Cheese
πŸ‘¨β€πŸ³ Instructions

Cook and drain macaroni.

Place in 2 1/2 qt. greased casserole dish.

Melt butter over medium heat, stir in flour; mix well.

Add milk and cook over medium heat, stir constantly until sauce thickens.

Add salt, sugar, and cheese, mix well.

Mix sour cream and cheese into sauce.

Pour over macaroni; mix well.

Sprinkle grated cheese and bread crumbs over top.

Dot with butter.

The dish may be frozen at this point.

Bake at 350 degrees for 45-50 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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