Gingered Beef and Pineapple Stir-Fry
Gingered Beef And Pineapple Stir-Fry is an impressive dinner you can prepare in about 1 hour 2 minutes. Made with . lean flank steak, . peeled, minced gingerroot, . sugar, . low-sodium soy sauce and . sherry, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Trim fat from steak.
Cut steak lengthwise with grain into 1/4-inch slices; cut slices in half crosswise.
Combine steak and next 5 ingredients in a large zip-top heavy-duty plastic bag.
Seal bag and marinate in refrigerator 2 hours, turning bag occasionally. Remove steak from bag; discard marinade.
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