Gallon Jug Refrigerator Bread

Gallon Jug Refrigerator Bread

⏱️ Ready in 1h 24m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 12 views

Gallon Jug Refrigerator Bread is an moderately easy baked good you can prepare in about 1 hour 24 minutes. Made with qt. milk, . yeast, c. self-rising flour, . soda and c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Bread #Baked #No cook
πŸ‘¨β€πŸ³ Instructions

Heat milk to lukewarm and stir in yeast.

Mix together flour, soda and sugar.

Add in the oil and the milk-yeast mixture.

Stir together thoroughly using a nonmetal spoon.

Put mixture in a wide mouth jar.

(Sun tea jar will do.) Put in refrigerator loosely covered.

After 3 1/2 hours, stir down; put lid on jug.

Dough is now ready to be used or can be kept in refrigerator up to 4 weeks. Bread can be made into rolls, loaves or cinnamon rolls.

After having enough flour worked in to be workable (no need for second rising), bake at 375Β° for about 20 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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