Fried Okra(Makes 4 to 6 Servings)

Fried Okra(Makes 4 to 6 Servings)

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Fried Okra(Makes 4 To 6 Servings) is an moderately easy dinner. Made with 1 1/2 lb. fresh okra, 2 tbsp. butter, salt and pepper, oil (for pan-frying) and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut tops off the okra and cut into 1/2-inch slices.

Mix egg with 2 tablespoons water and toss with okra.

Add cornmeal and salt and pepper.

Mix well so all pieces are coated.

Pan-fry over medium heat.

Shake so pieces separate and brown evenly on both sides.

🍷 Perfect Pairings

Complete your meal with these

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