Fried Green Tomatoes
Fried Green Tomatoes is an moderately easy dinner. Made with 3 large green tomatoes, 3/4 c. self-rising flour, 1 tbsp. salt, 1/4 tsp. pepper and 3 tbsp. bacon grease, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Core green tomatoes.
Cut into 3/8 inch thick slices.
Mix flour, sugar, salt and pepper.
Coat tomatoes with mixture and let sit 15 minutes.
In a cast-iron skillet, heat 1/2 inch oil and bacon grease over medium heat.
Lightly re-coat tomatoes with flour mixture; brown on both sides for 3 minutes.
Serve hot.
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