Fried Chicken
Fried Chicken is an moderately easy dinner. Made with 1 frying chicken, cut up, 1 c. flour, 1 c. fresh bread crumbs, 2 large eggs, beaten and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix flour, bread crumbs and seasoning in one bowl.
Place beaten eggs into another bowl.
Dip chicken pieces first in egg and then in flour mixture.
Let stand for about 1 hour.
Fry chicken pieces in a mixture of butter and Crisco until golden in color.
Place chicken pieces in a buttered pan, covered with foil, and bake in 325Β° oven for 1 to 1 1/2 hours.
Remove foil after 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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