French Toast Casserole
French Toast Casserole is an moderately easy French breakfast dish you can prepare in about 1 hour 14 minutes. Made with bread, cubed, (8 oz.) pkg. cream cheese, eggs, c. milk and c. syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Layer 1/2 of bread cubes in a 9 x 13-inch casserole.
Cube cream cheese and place over bread.
Layer remaining 1/2 of bread cubes.
Beat eggs, milk and syrup.
Pour over cheese and bread. Refrigerate overnight, covered.
Cook next morning at 350Β° for 45 minutes.
Excellent for Christmas morning breakfast.
Warm syrup and serve over casserole.
π· Perfect Pairings
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