French Oven Stew

French Oven Stew

⏱️ Ready in 2h 26m πŸ₯„ Prep 26 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings 🌍 French

French Oven Stew is an impressive French soup you can prepare in about 2 hours 26 minutes. Made with . beef stew meat (1 inch chunks), . small white onions, large carrots, quartered crosswise, . small fresh mushrooms and large ribs celery, cut in 1 inch pieces, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Heat oven to 300Β°.

Mix all ingredients in a heavy 3 quart ovenproof saucepot.

Cover and bake, stirring 3 times, for hours until meat is tender and sauce thickens. Discard bay leaves before serving or storing.

Makes 8 servings.

you like, add cup of frozen green peas or cut green beans 20 minutes before stew is done.

🍷 Perfect Pairings

Complete your meal with these

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