French Onion Soup(Crock-Pot)

French Onion Soup(Crock-Pot)

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French Onion Soup(Crock-Pot) is an moderately easy slow-cooker meal. Made with 3 large onions, thinly sliced, 1/2 c. butter or margarine (i use 1/4 c. sweet butter), 2 tbsp. instant beef bouillon or 6 bouillon cubes (i use 2 low sodium plus 2 bouillon cubes), 4 c. hot water and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Soup
πŸ‘¨β€πŸ³ Instructions

Usually, I double this liquid and Worcestershire sauce, not the onions.

If you have a slow cooking pot with a browning unit (I use a frypan), cook the onions in butter until lightly browned.

In the crock-pot, combine browned onions in butter with bouillon, water, Worcestershire sauce and salt.

Cover and cook on low 4 to 6 hours. Top each bowl with toasted French bread and sprinkle with cheese. Makes 4 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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