Fast and Easy Pancakes

Name: Fast and Easy Pancakes
Prep time: 5 min
Cook time: 15 min
Yield: 6
Ingredients: 2 cups milk; 3/4 cup white sugar; 2 eggs; 1 teaspoon vegetable oil; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 1/2 tablespoons baking powder

⏱️ Ready in 20 min 🥄 Prep 5 min 🔥 Cook 15 min 👥 6 servings 👁️ 13 views

Quick and easy pancakes that are mixed in your blender! Perfect for those mornings when you have to get breakfast on the table but don't have the time to make anything complicated.

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🔗 Recipe adapted from AllRecipes

#Pancake #Under 1 Hour #Under 30 Minutes #Breakfast

📊 At a Glance

Prep 5 min

Cook 15 min

Serves 6

Difficulty Medium

🛒 Ingredients

2 cups milk

3/4 cup white sugar

2 eggs

1 teaspoon vegetable oil

1 teaspoon vanilla extract

2 cups all-purpose flour

1 1/2 tablespoons baking powder

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 323

% Daily Value*

Total Fat 4.4g 6%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 309mg 13%

Total Carbohydrate 61.5g 22%

Dietary Fiber 1.1g 4%

Total Sugars 29.1g

Protein 9.1g 18%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place milk, sugar, eggs, oil and vanilla in the blender.

Add flour and baking powder.

Blend until smooth.

Heat a lightly oiled griddle or frying pan over medium high heat.

Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.

Brown on both sides and serve hot.