Egg-Strata
Egg-Strata is an moderately easy dinner you can prepare in just 40 minutes. Made with white bread, c. soft margarine, c. (1/2 lb.) shredded sharp cheese, to 6 eggs, beaten and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Butter bread on both sides. Alternate layers of bread, sausage and cheese. Two layers are usually enough to fill a 13 x 10 x 2 baking dish.
End with cheese on top. Mix eggs, milk and seasoning; pour over layers.
Cover and refrigerate overnight. Cook in 350Β° oven for 50 to 60 minutes or until brown.
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