Diet Italian Sauced Fish
Diet Italian Sauced Fish is an moderately easy Italian dinner you can prepare in about 1 hour 20 minutes. Made with (16 oz.) pkg. frozen fish, thawed, (8 oz.) can spaghetti sauce with mushrooms, . chopped onion and (4 oz.) pkg. shredded mozzarella cheese (1 c.), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Arrange fish in single layer on well-greased 15 1/2 x 10 1/2-inch pan.
Sprinkle with salt.
Mix sauce and onion.
Pour over fish.
Bake, uncovered, at 350Β° for 25 to 30 minutes. Sprinkle with cheese.
Return to oven until cheese melts, about 3 minutes.
Calories per serving: Yield: servings.
π· Perfect Pairings
Complete your meal with these
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