Diabetic Apple Muffins
Diabetic Apple Muffins is an moderately easy dinner. Made with 1 2/3 c. all-purpose flour, 2 1/2 tsp. baking powder, 1/2 tsp. salt, sugar substitute to equal 1 tbsp. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift flour, baking powder, salt, sugar substitute and spices into a medium mixing bowl.
Combine egg, milk and oleo.
Add egg mixture to dry ingredients.
Blend only until flour is moistened. Fold in apples and pour batter into 12 non-stick muffin cups, filling 2/3 full.
Bake in oven at 400Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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