Danish Sesame Bran Bread

Danish Sesame Bran Bread

⏱️ Ready in 1h 38m πŸ₯„ Prep 26 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 6 views

Danish Sesame Bran Bread is an impressive baked good you can prepare in about 1 hour 38 minutes. Made with c. boiling water, c. yellow cornmeal, to 3 c. unbleached flour, c. whole wheat flour and c. all-bran cereal, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Combine boiling water and cornmeal.

Combine 1 1/2 cups unbleached flour, 1 cup whole wheat flour, cereal, sesame seed, salt and yeast; blend well.

Heat milk, oil, molasses and honey until very warm.

Add warm liquid, cornmeal mixture and yogurt to flour mixture.

Blend well.

Stir in rest of whole wheat flour until stiff dough forms.

Knead in 1 to 1 1/2 cups all-purpose flour about 8 minutes.

Place in greased bowl; cover loosely with plastic wrap and cloth towel.

Let rise in warm place until light and doubled in size, 1 to 1 1/2 hours.

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