Crock-Pot Smothered Steak
Crock-Pot Smothered Steak is an moderately easy slow-cooker meal. Made with 1 onion, thinly sliced, 1 lb. round steak (1/2 to 3/4 inch thick), cut in pieces, 2 tbsp. flour, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Divide onion rings into three portions
Place one portion in bottom of crock-pot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment