Corned Beef Hash

Name: Corned Beef Hash
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 6 large potatoes, peeled and diced; 1 (12 ounce) can corned beef, cut into chunks; 1 medium onion, chopped; 1 cup beef broth

⏱️ Ready in 40 min 🥄 Prep 10 min 🔥 Cook 30 min 👥 6 servings

Corned Beef Hash is an easy breakfast dish you can prepare in just 40 minutes. Made with 6 large potatoes, peeled and diced, 1 (12 ounce) can corned beef, cut into chunks, 1 medium onion, chopped and 1 cup beef broth, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Breakfast

📊 At a Glance

Prep 10 min

Cook 30 min

Serves 6

Difficulty Easy

🛒 Ingredients

6 large potatoes, peeled and diced

1 (12 ounce) can corned beef, cut into chunks

1 medium onion, chopped

1 cup beef broth

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 434

% Daily Value*

Total Fat 8.8g 11%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 718mg 31%

Total Carbohydrate 66.2g 24%

Dietary Fiber 8.4g 30%

Total Sugars 3.7g

Protein 23.3g 47%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large deep skillet, over medium heat, combine the potatoes, corned beef, onion, and beef broth.

Cover and simmer until potatoes are of mashing consistency, and the liquid is almost gone.

Mix well, and serve.