Chinese Ginger Garlic Asparagus
Chinese Ginger Garlic Asparagus is an easy dinner. Made with 1 lb. asparagus, 2 tbsp. salad oil, 1 large clove garlic, minced, 1 tsp. fresh grated ginger and 1 tbsp. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Snap off and discard tough ends of asparagus.
Cut spears into 1/4 slanting slices.
Place wok over high heat; when wok is hot, add oil.
When oil begins to heat, add garlic and ginger and stir once, then add asparagus and stir-fry for 1 minute.
Add water, cover and cook 2 to 3 minutes.
π· Perfect Pairings
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