Chili Cheese Jubilee
Chili Cheese Jubilee is an moderately easy dinner. Made with 1 lb. ground beef, 2 tbsp. butter, 1 medium onion, 1 can (8 oz.) tomato sauce and 1 pkg. lawry's chili seasoning mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Brown ground beef in 8-inch square Pyrex dish for 4 minutes in microwave.
Stir every 30 seconds.
Drain fat.
Melt butter for 20 seconds.
Add onions and cook for 1 1/2 to 1 3/4 minutes.
Add tomato sauce, chili seasoning mix and water.
Cook for 1 3/4 minutes.
Beat the eggs slightly, add the cream and mix well.
Add egg-cream mixture slowly to tomato-chili mixture, stirring constantly.
Place 1/2 package chips in bottom of a 2-quart casserole.
Top with 1/2 of beef, then add a layer of 1/2 of the Monterey Jack.
Cover with 1/2 sauce.
Repeat layers.
Top with sour cream and sprinkle with grated Cheddar.
Cook 6 to 7 minutes in microwave oven.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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