Chicken Breast Baked in Lemon and Garlic
Chicken Breast Baked In Lemon And Garlic is an moderately easy dinner. Made with 2 tbsp. olive oil, 1/2 tsp. salt, 1 lemon (grate peel and keep juice), 1/4 tsp. pepper and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat small skillet; add olive oil.
Heat and add garlic. Saute 30 seconds.
Stir in lemon juice, salt and pepper.
Bring to boil; set aside.
Arrange chicken in lightly buttered shallow baking dish, enough to hold chicken in single layer.
Pour garlic mix over chicken; sprinkle with grated lemon peel.
Cover with foil.
Bake at 400Β° for 15 minutes.
Remove foil and bake 10 to 15 minutes more or until chicken is done.
Transfer to plates; pour from dish into small skillet.
Add broth and bring to boil.
Cook until reduced by 1/2 and mixture is syrupy.
Pour over chicken and serve.
π· Perfect Pairings
Complete your meal with these
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