Cheese and Fruit Crepes
Cheese And Fruit Crepes is an moderately easy dinner. Made with 3 eggs, 1 c. milk, 1 1/3 c. all-purpose flour, salt and margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a medium bowl, beat together eggs and milk.
Beat in flour. Let stand 15 minutes.
Melt margarine in large skillet (crepe skillet).
Make them thin.
Cook until golden brown.
In a blender or food processor, combine cottage cheese, 1/3 cup sugar and milk. Process until smooth.
Serve on crepes.
π· Perfect Pairings
Complete your meal with these
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