Carrot Orange Soup
Carrot Orange Soup is an moderately easy dinner. Made with 2 c. sliced carrots, 1 tbsp. butter, 1 bay leaf, 1/8 tsp. ground ginger and mint sprigs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute carrots and onion in butter for 5 minutes.
Add stock and bay leaf, cook 20 minutes or until carrots are soft.
PurΓ©e mixture, return to pan, add mandarin juice, ginger and salt and pepper to taste.
Reheat, garnish with mint and mandarin peel. Serves 2.
π· Perfect Pairings
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