Cabbage Au Gratin Soup
Cabbage Au Gratin Soup is an moderately easy dinner. Made with 2 c. cabbage, shredded, 1/2 c. onions, diced, 3 tbsp. butter, 2 tbsp. flour and 1/2 tsp. caraway seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute cabbage and onions in butter until tender.
Stir in flour, caraway, salt, pepper and paprika.
Remove from heat; gradually stir in milk.
Bring to boil over medium heat and add cheese.
Stir until melted.
Return to heat if necessary to melt cheese but do not boil.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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